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Meursault Perrières 1er Cru, Michelot 2007 75cl

£52.50 PER BOTTLE

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COUNTRY: France
VINTAGE: 2011/12
APV: 13%
GRAPE VARIETIES: Chardonnay
FOODS: Chicken, Fish, Shellfish, goats cheese or as an aperitif.
REGION: Burgundy
AVAILABILITY:OUT OF STOCK
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Meursault Perrières 1er Cru, Michelot 2007 75cl

This wine is made from two parcels which are found on the border of the communes of Meursault and Puligny-Montrachet. The first, which is to the left of the Clos des Perrières, has clay/limestone soil and a subsoil of volcanic rock which allows a healthy root system to develop in this limestone-rich environment. The second is on the upper slope and overlooks the Perrières quarry. Here the soil is heavily limestone, partly as marl and partly as white rock. This is interesting for the way it brings mineral notes to the wine. During tastings we often find notes of white pepper and other spices both on the nose and on the palate.
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Chardonnay is one of the world's most popular white grapes, being produced in all sorts of styles virtually worldwide. Its ability to adapt to different climates and soils make it an appealing variety for winemakers. Areas of note: Chablis, Champagne and Burgundy's Côte d'Or and Australia.

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